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RAGI FLOUR - FINGER MILLET FLOUR 0.908KG

$4.15

Quick Overview

In India, finger millet (locally calledragi) is mostly grown and consumed inRajasthan, Karnataka, Andhra Pradesh, Tamil Nadu, Odisha, Maharashtra and Goa. Ragi flour is made into flatbreads, including thick, leavened dosa and thinner, unleavened roti. Ragi grain is malted and the grains are ground. This ground flour is consumed mixed with milk, boiled water or yoghurt.

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>> Item is in new condition and we always check expiry of items before posting them.
>> You can picked up any item from our Malvern AND Springvale store.
>> Both stores are open from 11 am to 9 pm all 7 days of the week.
>> Time To Deliver - 7 To 10 Business Days.

Additional Information

Name RAGI FLOUR - FINGER MILLET FLOUR 0.908KG